«

»

Pansy flowers perfect as a garnish.

If the food in The Gardenworld Cafe was not already delicious by itself, today it was beautifully garnished by our chefs. They have used freshly picked pansies – plants from the viola family. Pansy flowers are actually edible and are sometimes seen in salads,along with other edible flowers such as nasturtiums and calendula. This time they have combined them with sprigs of rosemary, to make the perfect garnish. It is a simple idea for your next dinner party.

The cafe is open 9 to 5, seven days a week and has a huge range of both sweet and savoury dishes, The sausage rolls and gourmet pies are baked in house, along with most of the main meals. The selection of cakes includes an amazingly tasty vanilla slice !

Pansies also make great pressed flowers which can be used on gift cards. Of course the big old phone books used to be perfect for this, but you ca also buy a flower press.

Pansies are in full flower right now, but you won’t find that many for sale in the nursery because the little seedlings are best planted the autumn and winter to be flowering at their best right now. You can buy them in advanced pots for some instant colour.

Update: In 2015 edible flowers are a growing industry and much of the demand is being driven by high end restaurants such as The Fat Duck while it is here in Australia. Read about a successful edible flower grower on the ABC website.

 

Local Tip: Get to the cafe before 12.15 for lunch and you are almost guaranteed a seat. For large groups, bookings are advised. Call Dani on 9769 1019.

 

Leave a Reply

Your email address will not be published.

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

 

© 2011 NurseryBlog | Website by SWiM Communications